Cleaning

Stainless steel needs to be regularly cleaned to keep its finish. It's also important to degrease the steel before pickling and passivation to ensure a proper result.

During use the stainless steel can be contaminated in several ways, but when talking about cleaning of stainless steel it's often a question of removing surface rust.

Latest News

State-of-the-art pickling workshop
MCE opens a pickling workshop in Linz.

We educated 500 customers
During one week we educated customers in Welding and Stainless Steel Cleaning.

 

Handbook

Please look in our Pickling Handbook for more information.

tumme handbok